franks red hot Bollywood chicken legs

6 chicken legs

1 tsp salt

1 tbsp. Montreal steak spice

3 oz. franks red hot Bollywood 

Preparation

Set cuisinart cso-300c to steam bake 450 F set for 40 minutes

Place chicken on oven rack on baking tray on broiling steaming rack on middle shelf  in oven

Remove after 40 minutes

Baste chicken legs with franks red hot Bollywood sauce

Set cuisinart cso- 300c to convection bake 450 F

Place chicken legs on broiling steaming rack

Cook for 10 minutes