chef robert presents

Great recipes that work and reviews of culinary equipment.

Sunday, 26 April 2015

Making long citrus twists

Using a canelling or channeling tool

This tool is used for making long citrus twists
Posted by Chef Robert Catherine at 08:47
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Labels: Lemon lime orange twists

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Blog Archive

  • ▼  2015 (38)
    • ►  May (7)
    • ▼  April (10)
      • Making long citrus twists
      • The birthday cocktail
      • Stuffed peppers
      • Holandaise hacks
      • Preparing peameal bacon
      • Egg Benedict with a twist
      • Snow peas
      • Asparagus
      • Sous vide ribeye steak
      • Sous vide ribs
    • ►  March (8)
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